Balzer Katalog GB 2018 - page 293

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Willi Frosch´s smoker paradise
Complete program of smoking marinades of Willi Frosch.
His great experience and his expertise as cook and hotelier, were fed into the development of these
selected skoking marinades. The content and the flavour matched to the most important fish spe-
cies.
All ingredients and components are 100% natural, no preservatives and no flavour enhancers.
Quick guide on each package.
Content: 400g.
Item-
No.
Order-
No.
Type
198750
/000
Trout Classic
/001
Trout delicous
/002
Trout Hungarian
/003
Eel Special
/004
Mackerel Special
/005
Sea Fish Special
/006
Herbes de Provence
/007
Mediterané
/008
Asia Mix
trout classic
Made in Germany
Item-
No.
Order-
No.
Content
g
198710
/005
150
/010
600
Instant smoking agent
smoking agent / SMOKING GRANULES
After approx. 2 hours your fish are ready for
smoking. Contents of the 600g sachet suffi-
cient for approx. 20 trout.
Item-
No.
Order-
No.
198700
/010
Beech smoking granules
The popular, classical smoking granules. 500g.
Item-
No.
Order-
No.
198700
/000
Herbal smoking granules
Beech granules with additional herbs: juniper
berries, rosemary, pine needles and cones. 500g.
Item-
No.
Order-
No.
198720
/000
Smoking herbs
A harmonious blend of paprika, juniper, car-
rot, dill, savoury, celery and leek. 250g.
Item-
No.
Order-
No.
187000
/003
Smoking-hook WITH WOODEN GRIP
With 2 hooks for a secure attachment. The
wooden handle prevents a burning of the fin-
gers. Length 18cm.
Item-
No.
Order-
No.
198700
/005
Bear’s garlic spiced wood chips
Wood chips with bear’s garlic spice mixture
Contents 500g.
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